aimant + How to be a Chick Magnet + recipe
Monday, March 31, 2014
They don't say chick magnet in French. Here, it's aspirateur de gonzesses (literally, that's "vacuume cleaner of broads")
un aimant (ay-mahn)
: magnet
Example Sentence
Les aimants décoratifs servent à maintenir les messages sur la porte du frigo.
Decorative magnets are useful for holding messages on the fridge door.
A Day in a FRENCH Life... by Kristin Espinasse
See the Humor in it or Skip it!
If I were as good a salesman as I've recently been accused of being (by the way, have you bought First French Essais? in paperback or ebook?) then I would title today's story this way:
HOW TO BE A CHICK MAGNET!
And if I were a really good salesman then I'd offer (well, offer is a big word--with strings attached, naturally); yes, I'd offer the secret in three words or less! So let's put the theory to the test: am I really that good a salesman (of First French Essais...) and can you really become a girl magnet with only three words?
(Drum roll...) Here are the 3 magic mots. Take note!
"Forget my birthday"
Yep, that's it. That's all it takes to become a girl magnet overnight!--to go from completely invisible, ignored, rejected and abandoned... to rock-n-roll irresistible!
Now, would a good salesman leave you with 3 magic words and then, basta, run with the money? Jamais! Here are the priceless instructions you will need to transform yourself into girl glue:
Simply whisper the suggestion "Forget my birthday" to the future chick magnets of your choice. Start a day early en chuchotant the 3 magic words:
...Forget my birthday... forget my birthday....
Then, the morning of your birthday, Bob's your uncle!* Or Jean-Marc is, or rather, we'll use Jean-Marc for this example!
The morning of my husband's birthday I stumbled past him on my way to the coffee machine. Bonjour, I mumbled. I vaguely remember pausing, seeing him sitting there on the couch--barely covered against the morning chill. I was sorry he woke up so early but didn't apologize, this time, for my snoring. Instead I grabbed a cup of coffee and slipped past him, with a noncommittal, ça va, Cheri?
As I settled back into my warm bed, enjoying my morning coffee before our house guest (Chick #2...) woke up, I heard voices in the front room.
So much for lingering. It was time to get up and hostess. This time I flew past my husband in time to greet Rachel, who was treated to a livelier bonjour! It's always a pleasure to see Rachel, and no need to change out of my morning get-up (pink and red knee-highs, my green-and-black-striped pjs tucked into the socks for extra warmth, and cashmere floor-length robe (five bucks at the consignment store) tossed over the whole (platform suede mules peeping from the bottom).
Over toast, I caught up with our longtime friend. Rachel was a classmate of Jean-Marc's whom I had met days after him, 24 years ago. Owing to a long history in common, Rachel and I always have so much to say. This time we were chatting about bone density and I was telling Rachel about a tip I'd recently learned: save your organic eggshells, wash them in hot water and, using a coffee grinder, reduce them to a fine poudre. Take a small teaspoon in juice or yogurt and voilà! Calcium!
When Jean-Marc appeared at the table, we barely noticed him but for his greeting, which he was obliged to repeat.
"I said that's awfully interesting conversation on a day like today!" he smiled hopefully.
Rachel and I smiled back, she more politely than I, before continuing our conversation about our future foe: osteoporosis. But a noise in the near distance caused us to pause once more.
Jean-Marc was a broken record: "Fascinating conversation on a day like today!"
Our eyes froze midsentence as Rachel and I jumped up. Planting kisses all over his face, Chick #1 and Chick #2 wished Jean-Marc Happy Birthday!!!...
And that, dear reader, is How To Become a Chick Magnet with only 3 words! Now, depending on your birth day, it might be a little or a very long wait. For poor Jean-Marc, he has a whole nother year to go, before being clawed and kissed by a flurry of embarrased chicks.
* * *
Comments
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Selected Vocabulary
le mot = word
basta!= (interjection, Italian?) that's enough
jamais = never
en chuchotant = in whispering
Bob's your uncle = voilà! That's how it's done! That's all it takes!
la poudre = powde
Jean-Marc's birthday cake: a crumble I've been practicing ever since Sandra made it, last Friday night for dessert. This one has sauteed apples and carrots (1 grated) and a drizzle of Jean-Marc's honey from his bees.
I like this easy-to-remember measure for the topping: 10 tablespoons flour, 10 tablespoons sugar, 150 grams butter--cinnamon and whatever else you fancy (a sprinkle of granola? pecans?). Malaxer (or knead this together) until fine like breadcrumbs. Spread crumbs on top of fruit (now in a baking pan) and bake at 350F for 20-30 minutes.
Jean-Marc's birthday may have been like any other day--like laundry day--but there were many beautiful moments within it...
Like his shoes lined up along the porch, to freshen in the air.
And the thyme, collected by our daughter--for her grandmother. We celebrated Jean-Marc's birthday again with Michèle-France on Sunday. The herbs are for my mother-in-law's tapenade, a gift that keeps on giving!
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For more online reading: The Lost Gardens: A Story of Two Vineyards and a Sobriety
Happy birthday to Jean-Marc!!
Nice story to read this am as I sit in my car eating
Oatmeal after taking Kristopher to class. I'm
Visiting him in Florida. Would love your mother-in-laws
Tapenade recipe. It was so delicious last summer!!
Enjoy your visit with your friend. It is so nice to sit
And talk to an old friend, and talking about our
Aging bodies, lol. My friends who are our age, and I
do the exact thing.
Take care,
Posted by: Buffy | Monday, March 31, 2014 at 12:59 PM
Bonjour Kristen,
Basta ! is used in both Spanish and Italian from the verb bastar/bastare respectively. So I suppose the answer is French speakers picked it up from both languages.
Bonne continuation !
Joe
Posted by: Joe Fusco | Monday, March 31, 2014 at 01:10 PM
Jean-Marc's birthday cake looks scrumptious! I love the idea of the grated carrots. I usually put raisins in my version but I'll try carrots too. Here we call it "Apple Crumble" and it's one of our favorites. If I make it in the morning it usually becomes our "lunch", nice and warm from the oven. By dinnertime there's not much remaining!
Another subject, what are the tall yellow blossoms in the photo of the shoes?
Posted by: Lee Mears | Monday, March 31, 2014 at 01:22 PM
Happy Birthday Jean-Marc from another Aries! The crumble looks delicious! Did you add a scoop of ice cream?
Posted by: Eileen deCamp | Monday, March 31, 2014 at 01:24 PM
Aimant is correct under the photo. Somehow it exchanged the a for an e at the top.
Great story, great photos, especially the thyme. Impressive! Mille mercis for all the times I read your post, enjoy it and go on to something else, thinking my reaction instead of writing it. You are appreciated more than you know!
Posted by: Carol | Monday, March 31, 2014 at 02:41 PM
Happy Birthday Jean Marc, your just a kid another 47+ to go, hope to see you in the fall. to celebrate my 87th. with a glass of your great wine. Lou bogue
Posted by: lou bogue | Monday, March 31, 2014 at 03:08 PM
Joyeux anniversaire, Jean-Marc! You got a good start. With 83 + years of living young, I’m with Lou Bogue on that.
Posted by: Herm in Phoenix, AZ | Monday, March 31, 2014 at 03:22 PM
Happy Birthday wishes to Jean-Marc for a fruitful and productive year ahead as he tends to his vines, olive trees and honey bees! George almost shares a birthday with Jean-Marc...it is today and I made Jacque's french yogurt cake for him! Now we will have to try the crumble cake. With each of your birthdays must come a new sense of accomplishment. May you continue to enjoy your beautiful piece of Provence~
Posted by: Chris Allin | Monday, March 31, 2014 at 04:26 PM
Happy Birthday GEORGE! Hope you see this :-) :-)
Lee, those are more kale blossom. They really brighten up the place!
Eileen, some of us had two scoops....
Carol, many thanks for the correction and for your delightful comment about the posts!
Lou and Herm, love your notes! What a pleasure to have trudged through the vineyard with one of you, and the dessert with the other!
Posted by: Kristin Espinasse | Monday, March 31, 2014 at 05:03 PM
I'm giggling at this story -- thank you for the smiles! Joyeux Anniv' Jean-Marc!!! May this year bring many fruits of the hives and vines.
xoxo
Posted by: Ann | Monday, March 31, 2014 at 05:21 PM
Thank you Kristin and belated Happy Birthday to Jean Marc.
Posted by: George | Monday, March 31, 2014 at 05:24 PM
Happy Birthday, Jean-Marc!! You had a clever way of hinting that it was your birthday and it certainly got the reaction which you wished for! My very best wishes to all, Cynthia ( Thanks, Kristin, for sharing your morning with us . I especially like it when you post pictures of clothes drying on the line in the sunshine. I love to" hang out" clothes.) P.S. Do you have a few hens wandering about?
Posted by: Cynthia Lewis | Monday, March 31, 2014 at 05:42 PM
Yay! So happy you saw your birthday message, George! Will share your wishes with Jean-Marc. Thanks!
Posted by: Kristin Espinasse | Monday, March 31, 2014 at 05:53 PM
Cynthia, I wish we could have hens. But Smokey and Braise are *chiens de plume* (or feather dogs). Clash de la clash clash!
Posted by: Kristin Espinasse | Monday, March 31, 2014 at 06:14 PM
LOVE your new book!
Posted by: Carol | Monday, March 31, 2014 at 06:39 PM
Darling Kristi,
I hardly know where to begin with my praise for todays post…this is definitely one of my favorites. For starters I am all psyched up to paint three of these photos. They are an artists dream for inspiration. Of course I will have to edit out a few things (like that awful white chair & table on the sidelines of the boules court, and that white pot on the tree stump underneath your lovely almond tree). I will paint them when I get to France. Also I am going to change the white windowsill behind the chicken to either grey or sea foam green, or just match it up with the shutter to the right. Oh, my dear God, your photos are priceless…I adore them more than you will ever know.
Great story about JM birthday winning - John does the same thing. Believe it or not JM actually wrote me a lovely note on his birthday, telling me how much he loved me and the photograph I sent him of his birthday present which will be in my suitcase when I arrive.
I am so happy today…thanks to good health, sweet friends, and your happy post. I love you Honey - Keep hitting those keys on your computer - I don´t know what I would do if you did not post your feeling every week….I would not know a thing that is going on over there in Provence.
XOXO
MOM
Posted by: Jules | Monday, March 31, 2014 at 08:32 PM
Smiling, sweet birthday wishes from this chicken farmer to your dear chick magnet. Many more blessed years of health, love and happiness!
Posted by: Stacy ~ Sweet Life Farm | Monday, March 31, 2014 at 08:49 PM
HAPPY, HAPPY BIRTHDAY JEAN-MARC!
Have a wonderful day.
Posted by: Karen from Phoenix | Monday, March 31, 2014 at 08:52 PM
YEA!!! SIGN ME UP FOR THE BOOK GIVE-A-WAY, I JUST POSTED YOU SIGHT ON FACEBOOK….WHOOP´S, I FORGOT TO HIT THE ´LIKE´BUTTON´
I´ll run back over there now and hit the button….I need your book for my friend Myrna.
XOXO
MOM
Posted by: Jules | Monday, March 31, 2014 at 09:06 PM
Thank you all for your Bd wishes. I had a perfect day even if it started a bit "uncommon" =)
Posted by: Jean-Marc Espinasse | Monday, March 31, 2014 at 09:29 PM
Just purchased the e-book - so excited to read it and hopefully share some of it with my French students! :)
Posted by: Clarice | Tuesday, April 01, 2014 at 12:15 AM
KRISTI DARLING,
I was just studying your photo´s - have you done something to your house that you haven´t told me about???? Where is the rail that wraps around your bedroom terrace - and is that a new window I see below where your rail is supposed to be in your future ´ROOM OF ONE´S OWN??!! OR am I just seeing things??? Please call me when you wake up tomorrow morning…
XOXO
MOM
Posted by: Jules | Tuesday, April 01, 2014 at 03:39 AM
WHERE ARE ALL OF OUR FRIENDLY COMMENTORS ???
You must know how naughty Kristi can get if she doesn´t hear from her friends…
XOXO
JULES
Posted by: Jules | Tuesday, April 01, 2014 at 03:42 AM
Yes, Happy Birthday, Jean-Marc - and like fine wine, people get better and better with time. Age is, I think, to a considerable degree, a state of mind, and you have always seemed young at heart.
Posted by: Marianne Rankin | Tuesday, April 01, 2014 at 05:31 AM
Hey, Chief Grape! Or, should I say, . . . Mr. Chick Magnet! :D
Happy Birthday! Joyeux anniversaire! Hope you had a great day!
Posted by: Sherrill | Tuesday, April 01, 2014 at 06:23 AM
basta!= (interjection, Italian?) that's enough.
C'est un mot espagnol. Salut!
Posted by: Amado | Tuesday, April 01, 2014 at 02:38 PM
Great story Kristin! Happy Birthday to Jean-Marc!
I am now the proud owner of your new book in on my iPad. No more room for reading books in my house (Two many art, art history and cooking books) Love your writing. You are like a breath of fresh air and lighten my often task heavy day!
I am so glad that your mom introduced me to your blog, and you!
bj
Posted by: Betty Doolittle Tuininga | Tuesday, April 01, 2014 at 04:55 PM
We have our copy of the book and are loving it!
Posted by: Carol Jo | Tuesday, April 01, 2014 at 05:55 PM
Happy belated birthday to Jean-Marc, and merci for the birthday cake recipe! Such a great, healthy idea!
Posted by: Katia | Wednesday, April 02, 2014 at 03:10 AM
nother is not an English word
Posted by: ellen | Friday, April 04, 2014 at 03:13 AM
Happy birthday to Jean-Marc! And I am enjoying my paperback copy of First Essais, which is as delightful as your other books.
Posted by: Russell Ashworth | Friday, April 04, 2014 at 11:01 PM