On Thursday, October 10, my friends, suppliers and other guests came to the official opening of Le Vin Sobre La Ciotat. (See the French translation and listen to Jean-Marc read his words, below)
Today's Word: le fournisseur
: supplier, provider
Le Jeudi 10 Octobre, mes amis, les fournisseurs et d'autres invités sont venus à l'inauguration officielle du Vin Sobre La Ciotat.
A DAY IN A FRENCH LIFE by Kristi Espinasse
This story is dedicated to our longtime friend Pascale Gauthier-Keogh, who could not be at the grand opening, but who helped enormously in getting the word out about our new wine shop. Merci, Pascale!
Here in La Ciotat there was quite a turnout for the inauguration of Jean-Marc's new wine shop, Le Vin Sobre. I drove to our cave à vin with friends Julie and Dan, visiting from Nice, and we arrived early enough to see the fournisseurs setting up. Our friend Lionel Alphand of Brasserie Alphand was already serving his beer-on-tap in front of the shop, and inside we met Stéphane from Maison Matthieu, busy preparing cured bonite (a kind of tuna) and said bonjour to Olivier from La Cave à jambon.
Another guest arrived and quietly introduced himself. Anthony Stagliano, from the service de la communication de la Ville de Ciotat, took photos and video clips throughout the event and made the extraordinary (and extraordinarily helpful!) video of the night's celebration, and we are so grateful! Merci à Anthony ainsi que La Ville de La Ciotat!
Friends began arriving, as well as vignerons and those representing our favorite wineries. Fanny was here from La Mascaronne! And there was Eric from Château de Pibarnon and also Jean-Christophe from Domaine du Paternel as well as Harry from Domaine de La Mongestine, where our son Max is currently completing his work-study.
Christophe, Jean-Marc's shop assistant, who worked day and night to get thousands of bottles and stock into place, and most of the associates were present at this grand opening, including fondateur Fabrice Dammann who began the Vin Sobre Wine shops (there are now four, including ours) almost 20 years ago.
Jean-Marc called me over to meet the mayor of La Ciotat, Patrick Boré, who had arrived with several people from the mairie. Next, Jean Marc gave a touching speech before opening a giant 3-liter bottle of Billecart Salmon champagne for everyone.
As guests sipped bubbly, including me (sparking water) a reporter from La Provence who was taking notes turned to me ...
and posed a question that everybody's been asking...
D'ou viens le nom Le Vin Sobre? Just where did the shop name come from?
I thought about just how many times a day we get asked this question and it is time to set the record straight, or
mettre les choses au clair...
No, it has nothing to do with one of us being abstinent (as those of you reading our memoir-in-progress have guessed), it is, according to Le Vin Sobre founder, Fabrice, simply an amusing play on the words vin et sobre, wine and sober.
I find it endlessly amusing, too! This humorous and ironic twist--this vin, this sobre, could be the story of our lives.
l'inauguration = grand opening, unveiling
le vin sobre = (literally) the sober wine
le cave à vin =wine cellar (also used for wine shop)
ainsi que = as well as
la mairie = town hall, city hall
abstinent = teetotaler, non-drinker
d'ou viens = where does it come from?
mettre les choses au clair = to set the record straight
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For more online reading: The Lost Gardens: A Story of Two Vineyards and a Sobriety